With unrivalled views of the roaring sea and the sparkling night sky, get hitched on one of the most incredible venues just off the coast of Portsmouth. From 20 guests in the Lighthouse to 200 in the Atrium, take your first step into married life in a unique wedding venue out at sea, with a beautiful ceremony at Solent Forts.
WEDDINGS AT SOLENT FORTS
Solent Forts Sample Wedding Menus
-
Lace Package Wedding Breakfast
STARTERS
LOCAL ROSARY ASH GOAT’S CHEESE
Beetroot Textures & Pistachio
CHALK STREAM HOT SMOKED TROUT
Celeriac Remoulade, Lime Dressing, Hampshire Watercress
COMPRESSED HAM HOCK
Pickled Summer Vegetables & Crispy Shallots
MAIN COURSE
CORN FED CHCIKEN BREAST
Panache of Vegetables, Wild Thyme Potatoes, Mushroom & Pancetta Sauce
HERB ROASTED LAMB RUMP
Sea Salt & Balsamic Potatoes, Green Beans, Sun Blush Tomatoes & Rosemary Jus
SALMON FILLET
Confit of Fennel, Crushed Jersey Royals, Lemon & Dill Butter
AUBERGINE “STEAK”
Confit of Vegetables, Wild rocket Herb Oil, Parmesan Crackling
DESSERTS
STRAWBERRY PIMM’S AND SHORTBREAD
LEMON AND YUZU POSSET
Lime Mascarpone & Raspberries
YOUR DAY CHEESECAKE
-
Satin Package Wedding Breakfast
STARTERS
LOCAL ROSARY ASH GOAT’S CHEESE
Beetroot Textures & Pistachio
CHALK STREAM HOT SMOKED TROUT
Celeriac Remoulade, Lime Dressing, Hampshire Watercress
COMPRESSED HAM HOCK
Pickled Summer Vegetables & Crispy Shallots
MAIN COURSE
CORN FED CHCIKEN BREAST
Panache of Vegetables, Wild Thyme Potatoes, Mushroom & Pancetta Sauce
HERB ROASTED LAMB RUMP
Sea Salt & Balsamic Potatoes, Green Beans, Sun Blush Tomatoes & Rosemary Jus
SALMON FILLET
Confit of Fennel, Crushed Jersey Royals, Lemon & Dill Butter
AUBERGINE “STEAK”
Confit of Vegetables, Wild rocket Herb Oil, Parmesan Crackling
DESSERTS
STRAWBERRY PIMM’S AND SHORTBREAD
LEMON AND YUZU POSSET
Lime Mascarpone & Raspberries
YOUR DAY CHEESECAKE
FOLLOWED BY TEA, COFFEE AND FORT CHOCOLATES
-
Silk Package Wedding Breakfast
STARTERS
FORT CURED DUCK PASTRAMI
Hampshire Seasonal Delights
KING PRAWN AND LYMINGTON CRAB TIAN
Pickled Cucumber, Avocado & A Herb Dressing
WILD MUSHROOM AND TRUFFLE ARRANCINI
Basil Bubbles & Isle of Wight Tomato Salad
MAIN COURSE
ROAST BEST END LAMB
Fondant Potatoes, Asparagus, Peas & Greens, Rosemary Port Jus
BEEF WELLINGTON
Duck Fat Potatoes, Seasonal Vegetable Panache, Madeira Jus
UMAMI SEA BASS FILLET
Baby Vegetables, Jersey Royals, Seafood Fricassee
DESSERTS
CHOCOLATE TASTES
Raspberries & Raspberry Sorbet
YOUR DAY CHEESCAKE
A SELECTION OF LOCAL FRENCH CHEESE
With crackers and chutney
FOLLOWED BY TEA, COFFEE & FORT CHOCOLATES
CONTACT OUR DEDICATED WEDDING TEAM
[gravityform id=”5″ title=”false” description=”false”]
DOWNLOAD OUR WEDDING BROCHURE
[gravityform id=”8″ title=”false” description=”false”]
